£24.00
100 Semillon from Magpie Springs Vineyard, Hope Forest. Unknown clone planted on own roots in the late 90s. Orange/yellow gravelly clay-loam over sandstone. Managed with organic principles. Harvested in the cool of the morning. 50% destemmed, 50% fermented as whole bunches. Wild fermented for 10 days on skins. Gently pressed to seasoned barriques for 12 months. Racked to large format cask for a further 12 months. Full and spontaneous MLF
Discount per Quantity
| Quantity | 6 + |
|---|---|
| Discount | 15% |
| Price | £20.40 |
Taste: Roasted nuts, spiced peaches, dried grass on the nose. The palate is oily, viscous, spicy, luscious, textured and chewy. Like caressing a crushed velvet couch in an apricot grove.
Food Match: DCrispy pork belly or miso glazed aubergine.
Variety: Semillion.
| Weight | 2 kg |
|---|---|
| Dimensions | 32 × 18 × 32 cm |
| ABV | 13.5 % |
| Year | 2021 |
| Technology | Skincontact |
| Country | Australia |
| Type of Wine | Amber |
| Region | South Australia |
